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beefy richness with subtle buttery notes from Wagyu’s fine marbling
it's the perfect foundation for refined
The American Wagyu Hangar Steak is known as the “butcher’s steak” due to its incredible flavor and tenderness
reverse-seared
Premium Wagyu Soup Bones Weight Range:5 – 7.7 lb beefy richness with subtle butteryOur American Wagyu Soup Bones are ideal for making rich, nourishing broths and stocks. Packed with collagen and marrow, they create flavorful bases for soups and stews. Perfect for homemade bone broth.
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