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(2) The terms low in cholesterol, low cholesterol, contains a small amount of cholesterol, low source of cholesterol, or little cholesterol may be used on the label or in the labeling of foods, except meal products as defined in 101.13(l) and main dish products as defined in 101.13(m), provided that: (i) For foods that have a reference amount customarily consumed greater than 30 g or greater than 2 tablespoons and contain 13 g or less of total fat per reference amount customarily consumed and per labeled serving: (A) The food contains 20 mg or less of cholesterol per reference amount customarily consumed

Mostly because the normal nicotine content cigarettes are still available, explained Karelitz

It even seals the odors caused by pets, smoke, and nicotine

In essence, where the black market starts is in Kentucky, Tennessee, North Carolina, and Virginia