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This medium‑dark roast combines rich Arabica beans with high‑caffeine Robusta sourced from Tanzania and India
Washed processing for clarity
Citrus — bright
and built for energy
Dancing Barista (Custom) Ethiopia Natural Size:12oz This medium‑dark roast combines richRoast: Med light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700 1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds. Ethiopian Natural
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