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It undergoes fermentation with native yeasts and is aged in large oak barrels
It features a mash bill typical of Kentucky bourbon
characterized by the nutty essence of hazelnuts complemented by hints of chocolate and vanilla
celebrated for its aromatic and fresh characteristics
Prevost La Closerie Extra Brut & L23 Ironstone It undergoes fermentation with nativeNew negociant cuvee from Prevost. Made in the same spirit as his other cuvees. The only difference from Les Beguines (other than the lieu dit) is that the grapes are purchased. The domaine works in close consultation with the vigneron and makes decisions about harvest date and selections.
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