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Firm tannin and a long finish give this wine the structure to hold the flavour
lemon peel and hints of almonds
floral lift
This wine is made from Moscato di Noto
Celler Pardas, Blau Cru, 2022 Swartland Firm tannin and a longWhile their explorations into Xarel. lo are firm favourites, weve got our hands on a small amount of their equally delicious Malvasa de Sitges. If Xarel. lo is all about linear, ageworthy acidity, then this is more focused on texture with invitingly fleshy, ripe stone and citrus fruit.
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