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Caramel (34%) with caramelised praline and French sea salt (Sel de Guerande)
made with the award-winning St Andrew's Mature Cheddar Cheese
made using the finest English grain
free range cattle that graze in local farms around the Kent countryside
Cold Brew Coffee Vodka Volume:70cl Caramel (34%) with caramelised pralineA deliciously indulgent blend of Dunnet Bay Distillers' Holy Grass Vodka and perfectly roasted, ethically sourced coffee beans from Glasgow's Ovenbird Coffee. Velvety smooth with hints of caramel, smoke, vanilla and cocoa it makes an incredible espresso martini when mixed with fresh coffee, sugar syrup and ice. 41. 5% ABV.
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