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Reusing their spirit barrels to age wine just seemed like good financial sense
It is subtle enough for sipping and is an ideal orange liqueur for the ultimate tequila
An impressive 21 year old Single Malt Scotch whisky that’s Distilled Different
Firm and racy on the finish
Bodegas Lan Rioja Crianza - 750ML cabernet-sauvignon Reusing their spirit barrels toGRAPE VARIETIES: 96% Tempranillo and 4% Mazuelo. VINEYARDS: Selected vineyards in the Rioja Alta and Rioja Alavesa, aged between 10 and 20 years. Chalky clay soils, located on well drained slopes with good sun exposure. WINEMAKING: Traditional winemaking, destalking crushing. Fermentation in stainless steel tanks. 15 days' maceration, with continuous pumping over to optimise colour extraction. AGEING: Aged for 14 months in hybrid oak barrels, followed
